HelioRoast Coffee Beans Giveaway (US Only) • Just One Cookbook

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Win the freshest coffee beans from HelioRoast this holiday season! The beans are processed by electric roasters powered by solar energy, and roast on-demand, ensuring you the exceptional quality and freshness in a cup.

coffee beans on a table next to bags of coffee

As part of our holiday series, we’ve partnered with HelioRoast Coffee, a San Francisco start-up to give away their extraordinary coffee beans to 3 lucky Just One Cookbook winners! Each winner will receive a bundle of 3 different types of beans (read details below).

HelioRoast is run by a former university professor named Kern Trembath. We discovered their beans at a local supermarket and so far they’re our favorite among all the San Francisco coffee roasters we’ve tried. They only roast the beans after you order them. You decide on the type of beans you want and roast level, and the bean is handcrafted just for you. We simply love their coffee beans and the friendship we’ve developed with Kern over the past year.

Whether you’re a coffee connoisseur or know a friend who is, this is the perfect opportunity to discover a new favorite. Enter to win this giveaway now!

Coffee beans and coffee

Win A Bundle of HelioRoast Coffee Today

The bundle includes:

Sumatra Lintong Pak (1 lb)

1 lb of Sumatra Lintong Pak from HelioRoast Coffee

The dry fragrance has intense chocolate and caramel biscuit tones, with molasses, chocolate-coated raisin, and dark berry. Sugar-browning notes like butterscotch, caramel, and spice are present in the wet aroma, with some plum and blackberry fruits. The cup has a great rustic sweetness, with Concord grape notes, molasses, cinnamon stick, black tea, fresh tobacco, and strong mulling spice in the finish. This coffee has a body that is nicely weighted like apple juice. Makes an outstanding single-origin espresso.

Rwanda Kivu Kibuye (1 lb)

Rwanda Kivu Kibuye coffee beans on a table next to a bag of coffee

Kibuye is a superstar Rwanda with all the top notes you hope for in a highlight coffee. City+ roasts are complex, showing a sweetness that is like raw cane juice. As the cup cools, mellow citrus notes fill out the profile, lemon oil, orange tea, all reminiscent of lemon-mandarin rice candies. Cinnamon stick, clove, and all-spice notes arise in both light and more developed roasts, and you can expect mouth-cleansing acidity throughout. The middle roast ranges make for a standout pour-over brew, and Full City produces one of the best African espressos of the year.

Ethiopia Ardi Decaf (1 lb)

1 lb of Ethiopia Ardi Decaf from HelioRoast Coffee

Ethiopia Ardi comes from the Harrar region of Ethiopia immediately to the east of Addis Ababa, which is where coffee plants originated both biologically and then much later commercially. Like all Harrars, it is a shortberry coffee, and thus very fruity with low acidity. When roasted from Full City to Vienna, it has a substantial body, and increasing overtones of chocolate at the darker levels. Swiss Water Processing assures you of maximal bean character and minimal “decaf-y” taste and body.

* You get to select any configuration of the three available cultivars at any roast level.

Special Discount for Just One Cookbook Readers

HelioRoast is also offering Just One Cookbook readers a 15% discount on your first order for everything in the store.

Discount Code: JOC15

You can use the code at the checkout. The codes expire on Jan 31, 2021, and are limited to one use per customer.

About HelioRoast Coffee

HelioRoast micro-roasts specialty coffees on Treasure Island in San Francisco, California. They use renewable energy — especially solar panels — to power our roasters and we only roast on-demand. All one-pound orders are shipped in fully-compostable bags — the first San Francisco roaster to do so. This allows them to provide artisan-quality beans to you, at or below ordinary prices, with an extremely low carbon footprint.
coffee beans on a table next to bags of coffee


Please Note: Your email for the comment entry has to match with your email address in my Email Newsletter Subscription mailing list.

This giveaway contest closes on Tuesday, December 15, 2020, at 12 p.m. PST and is open to the US Only. 

Three (3) winners will be selected via and contacted via email, so please include a valid email address in the email address entry box (please double check your spelling!).

The winners are required to respond within 36 hours to claim the prize.


The more tickets/comments left on this blog post will increase your odds of winning. Good luck!

Ticket 1 (Required): Subscribe to my Email Newsletter if you haven’t and leave a comment below on this post. 

Ticket 2 (Optional): Tell us ‘how do you like to drink your coffee (straight? with milk? cold press?)’ in the comment below on this post.

Ticket 3 (Optional): Follow my Instagram and then leave a separate comment below on this post.

Ticket 4 (Optional): Subscribe to my YouTube channel and leave a separate comment below on this post.

Ticket 5 (Optional): Like my Facebook and leave a separate comment below on this post.

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